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Menu 

Forward

Menu Development

Menu and recipe creation stage, developing a fully costed and operationally deliverable concept.

Menu creation, training, and implementation

Our highly talented Chefs and food development experts will create the ideal, on-trend menu that is specially designed to fit your brand and kitchen:

• Inspiration and brainstorming sessions

Menu architecture and draft

Recipe development

Menu tastings and dish presentation sessions

• Recipe and dish costing

Kitchen layout principles and design

Crockery, equipment, and packaging sourcing

Product specifications

• Photographic assembly cards

• GM / Head Chef training sessions

• Team training

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Deliverables

Menus and dishes fully developed to agreed targets and quality standards with hands-on training.

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1

Menu Creation

Brainstorming sessions

Concept and trend research

 

Supplier sourcing

 

Competitor benchmarking

Innovation workshops

 

Menu structure and architecture

2

Menu Development

Menu Draft creation

 

Recipe development

 

Internal tasting sessions

 

Client tasting and presentation sessions

 

Cost engineering

 

Nutritional calculation

 

Production setup

3

Menu Training

Menu production

Safe food handling

Recipe implementation

Production consistency

Dish presentation

Delivery procedures

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